Impact Farm Nørrebro
Sigurdsgade 26, 2200 Copenhagen N
Impact Farm Nørrebro is a transportable 2-storey urban farm in Nørrebro, growing vegetables and create green jobs. We work for sustainable development and local value creation.
Krogerupvej 3B, 3050 Humlebæk
In Humlebæk, 10kms from Elsinore, Krogerup Avlsgaard run an organic farm with 120 hectares of organic plant breeding and versatile horticulture, including a taste field, where they handle a diverse vegetable production for testing as well as for the farm's kitchen and farm shop. They also have “Fælleshaverne” which is a large community garden where you get access to organic and ready-to-cultivate land, a large selection of organic seeds, your own solo garden and a community where cultivation and harvesting in the shared gardens.
Eriksholmvej 26, 4390 Vipperød
MULD is a small organic and self-sufficient farm with a dining room, where they organise gatherings in the rural countryside right outside of Copenhagen. Mulddamgaarden, short name MULD (Soil in Danish) is a small speciality farm with one mission: ‘Shortcutting the way from farm to fork’ MULD grows as many different crops as they can and keep various animals, in order to get as many ingredients for good food as possible, all year round. MULD does not serve meat, vegetables, fruit, berries, herbs, honey or eggs that have not been grown or bred at its own premises.
Frederiksborgvej 59, 2400 København
Nabo Farm (Neighbour Farm) is an urban farm run on sustainable principles. The production takes place in an old auto workshop in Nordvest, where many different microgreen herbs are grown like dill, coriander and fennel. The Nabo Farm employ hydroponic agriculture and vertical farming to produce their crops, storing microgreens on different levels, making it possible to grow large amounts of healthy greens within a small area. One of the advantages of this type of farming is that the system doesn't require large amounts of water despite being the plants' primary source of nutrition. By keeping the water enclosed in the system, the water can continue to be recycled. In addition, the crops' nutrient sources are also carefully selected based on a combination of other elements such as oxygen, minerals, heat and good music and are free of pesticides and genetic modifications. After harvest, which is measured according to the customer's needs, the product is delivered within 2 hours directly by bicycle courier to customers consisting of local restaurants and canteens, meaning that neither taste nor nutritional value is lost, and thus the fresh flavour is maintained. One of the many advantages of farming within the city, as the products can be quickly transported to the nearest customers. The short distance, therefore, shortens the delivery time and prolongs the life of the crops. In addition, all packaging is recycled, which provides zero packaging waste, which is also a climate-friendly aspect within the production.
The Nabo Farm team has a total of 15 years of experience within the tech industry, which has enabled them to develop software that can strengthen the crops' environment down to every detail, resulting in tasty microgreens produced healthily and sustainably. The founders wish to contribute to making the food production industry more sustainable and climate-friendly, and they, therefore, consider Nabo Farm the way forward and the agriculture of the future.
Press photos right here